FAQs

Molina

Located on the 51st floor of the FACE STYLE Hotel, Molina offers an intimate dining venue seating up to 35 guests.
Additionally, we have a private dining room for up to 14 guests.
‍
Molina offers a seasonal tasting menu which emphasises fresh vegetables and seafood, complemented by selected meat dishes, and rounded off with delectable desserts. Each ingredient showcases two Michelin-starred Chef Sidney Schutte's avant-garde approach to European fine dining.

Tasting Menu

We serve a 5- to 7-course Seasonal Tasting Menu and Vegetarian Tasting Menu starting from RM488.

Wine pairing and extra courses are available at additional cost.
The price of your dinner will be determined by your choice.
The final bill is subjected to government sales tax and 10% service charge.
‍
The Molina dining experience can last up to 3 hours. However, if you are in a hurry, please let us know.

Dietary Requests

If you have any dietary requests or allergies, please kindly inform us when you reserve your table.
‍
For some changes we need a minimum of 72 hours’ notice, we are unable to accommodate last minute dietary changes.
Some dietary adjustments may have additional charges.

Regrettably, we are unable to accommodate dairy-free, gluten-free, or vegan.

Wine Policy / Corkage

We have a beautifully curated wine list at Molina, so we don’t encourage for you to bring your own wine, however if you do, the following rules apply:‍

‍• Wine: Bring one is buy one, maximum of 3 bottles per reservation.
• Spirits & Liquors: Corkage fee of RM 250 per bottle, maximum 1 bottle per reservation.
• No wines from our wine list are permitted to bring to restaurant.

If you do bring your own wine, please make sure it is on the right serving temperature.

Birthday cakes & Decorations

We take great joy in hosting guests who are celebrating special occasions and birthdays with us. Our pastry team is delighted to create a cake for your event. Therefore, we kindly ask that you refrain from bringing your own cake.
‍
RM100 for a small celebration cake by our pastry chef, please inform us 24 hours in advance.
RM50 charge for bringing your own cake.

Our Restaurant and Private Dining are meticulously designed, and to maintain their ambiance, we do not permit guests to bring in their own decorations.

Dress Code

Our dress code is smart elegant, we kindly request that our guests do not wear flip flops, sportswear, or men's sandals.

Children

Children of 12 years and above are welcome to our restaurant, we do not have a special kid’s menu, and children would enjoy the same tasting menu as the adults, starting from 5 courses.

Mobile Phones

We invite guests to fully immerse themselves in the Molina experience. Should you need to make a phone call, we kindly request discretion, or alternatively, we invite guests to make their calls outside the restaurant, ensuring minimal disturbance to other guests.

Pets

Pets are not allowed inside the restaurant.

Accessibility & disability

The restaurant itself is accessible for wheelchair users, however our Private Dining is not.
Disabled toilet can be found at hotel GROUND FLOOR lobby.
Reading glasses are available at the restaurant and our team is always happy to guide guests through the tasting menu.
Please let us know when making the reservation if any special assistance is needed.

Parking & Valet service

Molina offers valet service for RM 45 per car / per entry.
‍
For regular basement parking, please follow Molina parking signages to B1 of FACE STYLE tower and make your way up to “G”.
‍
You will find the Molina Hostess desk at the Ground Floor Lobby of FACE STYLE Tower, our Hostess will guide you to the restaurant through our private lift.

Opening hours

Please refer the footer of our website.
We like to welcome guest reservations from 6pm to 9pm.

Frequently Asked Questions

(Terms & Conditions)

Molina